Hand Brand Dried Thai Kaffir Lime Leaves 50g

Kaffir lime leaves are the leaves from the kaffir lime plant (Citrus hystrix), otherwise known as the makrut or leech lime. The plant produces a small wrinkly lime and aromatic leaves. These leaves are used extensively in Thai, Indonesian, and other South East Asian cooking to give a lemony aroma and taste. Fresh Kaffir lime leaves are dark green with a glossy sheen. They are often more important in Asian cuisines than the fruits. They are mainly produced in Thailand, Malaysia, Indonesia, and India.

Dried kaffir lime leaves usually come in plastic bags that can be stored for months with little change to the leaves.